Qinqin Longan Glutinous Rice Congee is a comforting sweet porridge made with soft sticky rice and fragrant longan fruit. This 370g canned congee is ready to enjoy straight from the...
Smiling Fish Mackerels in Tomato & Chilli Sauce bring a bold Thai twist to everyday meals. Tender mackerel fillets are simmered in a rich tomato sauce with a gentle chilli...
Ya Sheng Zhai Clay Pot Hairtail Fish brings a classic Chinese home-style dish straight to your table. Tender strips of hairtail (cutlassfish) are slowly braised in a rich, savoury sauce...
Baozhisu Coconut Quinoa Soup with Fish Maw is a comforting Chinese-style dessert soup, combining fragrant coconut, soft grains and tender fish maw in a convenient single-serve 195 g pack. Simply...
Zhima Guan Rock Sugar Pear Balls in Syrup bring you tender, bite-sized pear pieces gently simmered in a light rock sugar syrup. Enjoy this classic Chinese-style canned fruit dessert straight...
Fangjiapuzi Water Chestnut & Snow Fungus Dessert is a convenient ready-to-eat canned sweet soup combining soft, tender snow fungus with delightfully crisp water chestnuts. Enjoy it chilled or at room...
Chaoyouwei Fresh-Stewed Tremella with Ginseng and Honey is a convenient, ready-to-enjoy Chinese-style dessert soup. Delicate snow fungus is paired with the gentle sweetness of honey and the distinctive character of...
Fangjia Puzi Stewed Papaya and Snow Fungus Dessert is a ready-to-enjoy Chinese-style sweet soup with tender papaya pieces and silky snow fungus. Enjoy it chilled or gently warmed as a...
Baozhisu Milk, Lotus Seed & Purple Rice Porridge is a smooth and comforting ready-to-enjoy sweet porridge. Blending fragrant purple rice, tender lotus seeds and milk, this 195g serve is ideal...
Bestore Stewed Yangzhi Qiuyue Pear with Loquat brings a comforting Chinese-style fruit dessert in a convenient single cup. Tender pear and loquat pieces are gently stewed in light syrup, ready...

Load the cupboard with MaLing Chopped Pork & Ham and Ying Gold Coin Black Bean Dace, ready-to-heat staples from MaLing and Gulong.
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