Qiancheng Antibiotic-Free Quail Eggs in Water are ready-to-eat, peeled quail eggs packed in a light brine for clean, delicate flavour. Convenient straight from the can, they are perfect for salads,...
Sunshine Manor Sweet Potato Vermicelli brings you bouncy, translucent noodles made primarily from sweet potato starch. Ideal for soaking up rich broths and sauces, these strands stay pleasantly chewy in...
Totole Mushroom Seasoning Powder delivers a deep, savoury mushroom aroma that instantly lifts the flavour of everyday dishes. Simply sprinkle into soups, stir-fries, marinades, or sauces for restaurant-style umami without...
Chatpot Premium Mushroom Hot Pot Base – Matsutake Flavour brings deep, savoury mushroom richness to your home hot pot in minutes. Each pack contains two convenient sachets you simply dilute...
Chatpot Herbal Nourishing Clear Soup Hot Pot Base brings a gentle pork bone broth layered with traditional herbs, perfect as a light soup on its own or as a flavourful...
Haidilao Dried Beancurd Sticks are classic tofu skin (yuba) designed to soak up rich hot pot broth, braises, and homestyle stir-fries. Each 200g pack offers a pleasantly chewy, layered texture...
JinYuanBao Golden Rock Sugar Crystals are traditional yellow rock sugar pieces ideal for sweetening Chinese desserts, herbal teas, and slow-simmered soups. The small, even crystals dissolve smoothly, giving a clean,...
JinYuanBao Yellow Rock Sugar features large golden crystals that bring a gentle, rounded sweetness to both sweet and savoury recipes. Perfect for traditional Chinese desserts, herbal teas and slow-simmered soups,...
Cedar Tree White Pepper Powder delivers clean, aromatic heat in a convenient 25g shaker bottle. Finely ground for smooth blending, it’s ideal when you want peppery flavour without black specks...
Gamei Spicy Hot Chilli Oil brings a fragrant kick of heat to everyday meals, blending crunchy chilli pieces with richly infused oil. Spoon it over noodles, dumplings, stir-fries or rice...
New South Yellow Rock Sugar is a classic pantry staple for traditional Chinese cooking and drinks. These small golden chunks dissolve slowly, adding a gentle, rounded sweetness to desserts, soups,...
Angel Instant Dry Yeast is a high-activity yeast trusted by home bakers and professionals across Asia for consistent, reliable rise. This 500 g pack is ideal for making soft bread,...
Little Sheep Fig Chicken Soup Seasoning brings the comforting taste of slow-simmered Chinese chicken soup to your home in minutes. This 120g packet blends dried figs, aromatics and spices to...
Knorr Japanese-Style Sukiyaki Cooking Sauce brings classic sweet-savory Japanese hotpot flavour to your kitchen in one easy pouch. Simply add it to your pot with sliced meat and vegetables for...
Rainbow Garden Dried Chanterelle Mushrooms deliver a rich, buttery aroma and firm texture that instantly elevates everyday cooking. These premium sliced wild mushrooms are ideal for adding depth to creamy...
Cuihong Sichuan Chilli Powder brings vibrant colour and clean, fiery heat to your everyday cooking. This 100g pack of coarsely ground chilli is ideal for sprinkling over noodles, hotpot, dumplings...
Hao Ren Jia Malatang Seasoning delivers a bold, spicy and numbing Sichuan-style broth that makes homemade malatang and hot pot effortless. This 240 g pouch is designed for sharing, perfect...
New South Lump Sugar features large, clear rock sugar crystals commonly used in Chinese home cooking. These slow-melting sugar chunks add a gentle, rounded sweetness to herbal teas, desserts and...
Gusong Mung Bean Starch is a versatile pantry staple ideal for making traditional Chinese-style jelly noodles (liangfen), chewy liangpi sheets and smooth, glossy sauces. Finely milled and packed in a...
You Ni Yi Mian Three-Flavour Mixed Dry Noodles brings together three classic Chinese flavours in one convenient box. With air-dried noodles and rich sauce sachets, each pack cooks in minutes...
Haidilao Kuai Shou Xiao Chu Tofu Skin is made from selected soybeans and dried into delicate sheets that stay pleasantly chewy after cooking. Slice, roll, or tear them into strips...
Knorr Cantonese Pepper Pork Tripe & Chicken Hot Pot Soup Base brings the comforting flavour of classic white pepper pork stomach and chicken broth to your home in minutes. Made...
Fishwell Preserved Mustard Stem Shreds bring classic Chinese xuecai and zha cai flavour to your table in a handy 80g pouch. Thinly sliced mustard stems and greens are brined and...
Chatpot Pepper Pork Tripe & Chicken Hot Pot Base brings classic Cantonese-style peppery pork tripe and chicken soup to your table in minutes. Each pouch contains two 60 g sachets...
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Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.