Miễn phí giao Sydney cho đơn từ $59 . Đặt ngay hôm nay, giao ngày mai 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Enjoy restaurant-quality flavour at home with Bangalow Sweet Pork’s free-range pork belly. Raised on open pastures in northern New South Wales and flash-frozen at peak freshness, each 0.8–1 kg vacuum-sealed slab boasts beautiful streaks of fat for juicy, tender results whether you slow-roast, grill, or braise.
Product Highlights:
- Free-Range Ethics: Pigs roam outdoors, resulting in superior taste and animal welfare.
- Rich Marbling: Naturally sweet, well-balanced fat layers for crisp crackling and succulent meat.
- Versatile Cut: Ideal for crispy pork belly, Korean samgyeopsal, char siu, stews, or stock.
- Frozen Fresh: Rapidly blast-chilled and vacuum-packed to lock in flavour and nutrients.
- Convenient Size: 0.8–1 kg piece fits family meals, dinner parties, or portioning for later.
