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Organic Shanghai Bok Choy - 1 Bunch

$1.99 $2.09

Order Now, FREE Delivery Tomorrow 11:30-18:30 hoursmins

Organic Shanghai Bok Choy — 1 Bunch Also called bok choy or pak choi. Crisp jade-green stems and tender leaves with a naturally sweet flavour — perfect for garlic stir-fry, noodle... Read more

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Delivery Time


Get your order as soon as the Next Day ( For most areas in Sydney )

You can Track the courier's location in Real-Time online!

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM - 06:30PM
  • 05:00PM - 11:00PM

* Canceling delivery after the cutoff time will incur fees. For more details, click here.

  

Sydney Delivery Fees

*A flat $2 service & packaging fee will be added at checkout – see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)

2. Same-Day Delivery (coming soon)

Place your order before 12:00 PM and receive it the same day between 5:00 PM – 11:00 PM (it may arrive slightly earlier).

Please complete your purchase—including payment authorisation and confirmation—before 12:00 PM to unlock same-day delivery. If a later checkout still shows Same-Day because of cache delay, the order may miss today’s dispatch.

Order Total Same-Day Fee
$69.00 and up $5
$20 – $68.99 $9.99 (was $15.99)
$0.01 - $19.99 $12.99 (was $15.99)

* All delivery options also include the $2 service & packaging fee described above.

Wollongong Delivery

Not delivered every day yet. Next-day delivery is available on open service days for orders placed before 10:00 PM the day prior. We’re expanding delivery days over time.

*All orders include a $2 service & packaging fee at checkout – see details.

Free shipping $89.00 and up
Below free threshold $10 delivery fee + $2 service & packaging (total $12)

Cut-off: 10:00 PM the day prior (on service days). Windows: Next-day delivery on available days.

Canberra Delivery (coming soon)

Rolling out gradually and not yet available every day. Next-day delivery will be available on open service days for orders placed before 10:00 PM the day prior.

*All orders include a $2 service & packaging fee at checkout – see details.

Free shipping Planned $129.00 and up
Below free threshold $10 delivery fee + $2 service & packaging (total $12)

Cut-off: 10:00 PM the day prior (on service days). Windows: Next-day delivery on available days.

Delivery Area

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Organic Shanghai Bok Choy — 1 Bunch

Also called bok choy or pak choi. Crisp jade-green stems and tender leaves with a naturally sweet flavour — perfect for garlic stir-fry, noodle soup, or simple steaming. Quick-cook and low-calorie; great everyday greens with next-day Sydney delivery.

Organic Shanghai Bok Choy bunch

Why you’ll love it

  •  Sweet, mild flavour with a clean crunch
  • Quick to cook: stir-fry 2–3 mins or steam 3–4 mins.
  • A light option that fits low-calorie meals
  • Versatile for stir-fries, soups, noodles and simple steamed greens.

How to enjoy

5‑Minute Garlic Stir‑Fried Shanghai Bok Choy

Halve lengthwise, pat dry, then wok‑fry with sliced or smashed garlic and a pinch of salt. Finish with a splash of oyster sauce for sheen and umami. Try with Peeled Garlic Cloves and Haitian Premium Oyster Sauce 700g.

Light Shirataki Noodle Soup with Bok Choy Low‑calorie

Simmer clear chicken stock, add sliced bok choy and shirataki threads; cook until just tender (2‑4 minutes). Garnish with a few blanched mushrooms. Use Konjac Yam Threads, Bull Head Clear Chicken Broth, and Shimeji Mushrooms.

No‑Fry Sesame–Soy Blanched Greens

Blanch bok choy until vibrant; drain well. Drizzle a light mix of soy sauce, rice vinegar, a few drops of sesame oil, and white pepper. Try Kikkoman Soy Sauce, Hengshun White Rice Vinegar, and Lee Kum Kee Sesame Oil.

Quick Beef & Bok Choy over Steamed Rice

Stir‑fry sliced beef, add bok choy and a splash of savory yakiniku sauce; serve over hot rice. Use Angus Prime Beef Strip 500g, Ebara Grated Daikon Yakiniku Sauce, and Arawana Northeast Rice.

Prep Tips

  • Rinse well between stems; grit likes to hide near the base. Trim a thin slice off the root end.
  • Cook stems first, then toss in leaves to finish — this keeps everything crisp‑tender.
  • For bright color and snap, keep heat high and cooking time short (2‑4 minutes depending on cut size).

Pairs well

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Delivery & Timing

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM – 06:30PM
  • 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

Details: Delivery Information.

Delivery Fees

* A flat $2 service & packaging fee will be added at checkout — see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)
Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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Organic Shanghai Bok Choy - 1 Bunch

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