🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Savor restaurant-quality tenderness with S. Kidman Wagyu Flap Meat, graded MB 2–3 for balanced marbling and rich, beefy flavor. This 1.9–2.1 kg whole piece comes in original factory vacuum-pack and is frozen to lock in freshness—ideal for slicing into bavette steaks or thin-cut yakiniku.
Product Highlights:
- Trusted Producer: Premium Australian Wagyu from S. Kidman.
- MB 2–3 Marbling: Moderately marbled for juicy, tender results without excess richness.
- Versatile Cut: Also known as bavette/sirloin flap—great for grilling, pan-searing, stir-fries, fajitas, or yakiniku.
- Generous Whole Piece: 1.9–2.1 kg primal lets you portion to your preferred thickness.
- Frozen Freshness: Vacuum-sealed; thaw overnight in the refrigerator for best texture.
