Pantry

Qiancheng Antibiotic-Free Quail Eggs in Water are ready-to-eat, peeled quail eggs packed in a light brine for clean, delicate flavour. Convenient straight from the can, they are perfect for salads,...

Max Bean Fried Tofu Skin Rolls are a convenient, ready-to-cook soy product made from non-GMO bean curd. Lightly fried and rolled into bite-sized pieces, they soak up broth and sauces...

Chatpot Premium Mushroom Hot Pot Base – Matsutake Flavour brings deep, savoury mushroom richness to your home hot pot in minutes. Each pack contains two convenient sachets you simply dilute...

Sunshine Manor Sweet Potato Vermicelli brings you bouncy, translucent noodles made primarily from sweet potato starch. Ideal for soaking up rich broths and sauces, these strands stay pleasantly chewy in...

Chatpot Herbal Nourishing Clear Soup Hot Pot Base brings a gentle pork bone broth layered with traditional herbs, perfect as a light soup on its own or as a flavourful...

Yangfan Yangjiang Fermented Black Beans are a classic Chinese seasoning made from carefully fermented soybeans, prized for their deep savoury aroma and complex umami. Sprinkle them into stir-fries, braises, steamed...

JinYuanBao Yellow Rock Sugar features large golden crystals that bring a gentle, rounded sweetness to both sweet and savoury recipes. Perfect for traditional Chinese desserts, herbal teas and slow-simmered soups,...

Chatpot Premium Chaoshan-Style Beef Bone Broth Hot Pot Base captures the light yet savoury flavour of traditional Teochew beef bone clear soup. Each pack gives you a comforting, ready-to-drink broth...

Angel Instant Dry Yeast is a high-activity yeast trusted by home bakers and professionals across Asia for consistent, reliable rise. This 500 g pack is ideal for making soft bread,...

Totole Mushroom Seasoning Powder delivers a deep, savoury mushroom aroma that instantly lifts the flavour of everyday dishes. Simply sprinkle into soups, stir-fries, marinades, or sauces for restaurant-style umami without...

Haidilao Dried Beancurd Sticks are classic tofu skin (yuba) designed to soak up rich hot pot broth, braises, and homestyle stir-fries. Each 200g pack offers a pleasantly chewy, layered texture...

Knorr Golden Chicken & Fish Maw Hot Pot Soup Base brings the flavour of a long-simmered restaurant-style broth to your home kitchen. This rich golden stock combines tender chicken notes...

Cedar Tree White Pepper Powder delivers clean, aromatic heat in a convenient 25g shaker bottle. Finely ground for smooth blending, it’s ideal when you want peppery flavour without black specks...

Sunshine Manor Sweet Potato Wide Vermicelli is a classic Chinese noodle made from sweet potato starch, delivering a satisfyingly chewy bite. The wide, flat strands turn translucent when cooked, making...

Qiancheng Premium Dried Shredded Wood Ear Mushrooms deliver a satisfying crunchy texture and mild flavour that works beautifully in stir-fries, soups, salads, and cold dishes. Pre-shredded for convenience, these dried...

You Ni Yi Mian Three-Flavour Mixed Dry Noodles brings together three classic Chinese flavours in one convenient box. With air-dried noodles and rich sauce sachets, each pack cooks in minutes...

Cuihong Sichuan Chilli Powder brings vibrant colour and clean, fiery heat to your everyday cooking. This 100g pack of coarsely ground chilli is ideal for sprinkling over noodles, hotpot, dumplings...

New South Yellow Rock Sugar is a classic pantry staple for traditional Chinese cooking and drinks. These small golden chunks dissolve slowly, adding a gentle, rounded sweetness to desserts, soups,...

Haidilao Kuai Shou Xiao Chu Tofu Skin is made from selected soybeans and dried into delicate sheets that stay pleasantly chewy after cooking. Slice, roll, or tear them into strips...

New South Lump Sugar features large, clear rock sugar crystals commonly used in Chinese home cooking. These slow-melting sugar chunks add a gentle, rounded sweetness to herbal teas, desserts and...

Chatpot Pepper Pork Tripe & Chicken Hot Pot Base brings classic Cantonese-style peppery pork tripe and chicken soup to your table in minutes. Each pouch contains two 60 g sachets...

Little Sheep Fig Chicken Soup Seasoning brings the comforting taste of slow-simmered Chinese chicken soup to your home in minutes. This 120g packet blends dried figs, aromatics and spices to...

Joyoung Black Bean Soymilk Powder offers a smooth, nutty soy drink made from black soybeans, ready in minutes—just add hot water and stir. With convenient sachets and a low-GI recipe,...

Chen Keming Smooth Egg Dry Noodles are classic Chinese-style wheat noodles enriched with egg for a richer taste and silky bite. The 800 g family pack is ideal for everyday...