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Carrots 1kg Crisp, naturally sweet, and endlessly versatile — perfect for quick weeknight cooking or hearty weekend roasts. Why you’ll love it Sweet crunch that holds up in stir‑fries, roasts, soups,... Read more
Crisp, naturally sweet, and endlessly versatile — perfect for quick weeknight cooking or hearty weekend roasts.
Why you’ll love it
Sweet crunch that holds up in stir‑fries, roasts, soups, and slaws.
Cooks fast when julienned; caramelises beautifully when roasted.
Plays well with soy, sesame, garlic, ginger, and warm spices.
How to enjoy
Ginger–garlic carrot stir‑fry with light soy
Flash‑fry carrot matchsticks with ginger and garlic, then finish with a splash of light soy and a drizzle of oyster sauce. Stir‑fry 2‑4 minutes until crisp‑tender.