Thực phẩm khô

Haidilao Sukiyaki Flavoured Hot Pot Soup Base brings Japanese-style sweet–savoury sukiyaki broth to your home in minutes. This 100g sachet is designed for sharing, creating a rich, comforting base for...

Angel Instant Dry Yeast is a high-activity yeast trusted by home bakers and professionals across Asia for consistent, reliable rise. This 500 g pack is ideal for making soft bread,...

JinYuanBao Yellow Rock Sugar features large golden crystals that bring a gentle, rounded sweetness to both sweet and savoury recipes. Perfect for traditional Chinese desserts, herbal teas and slow-simmered soups,...

Chatpot Premium Chaoshan-Style Beef Bone Broth Hot Pot Base captures the light yet savoury flavour of traditional Teochew beef bone clear soup. Each pack gives you a comforting, ready-to-drink broth...

Bring the famous Little Sheep hot-pot experience home with this upgraded Fresh Mushroom Soup Base. Simmered from whole chicken and selected wild mushrooms, each sachet releases a rich, umami-packed broth...

Cuihong Sichuan Chilli Powder brings vibrant colour and clean, fiery heat to your everyday cooking. This 100g pack of coarsely ground chilli is ideal for sprinkling over noodles, hotpot, dumplings...

Yangfan Yangjiang Fermented Black Beans are a classic Chinese seasoning made from carefully fermented soybeans, prized for their deep savoury aroma and complex umami. Sprinkle them into stir-fries, braises, steamed...

Donghu Shanxi 8-Year Aged Vinegar is a naturally brewed Chinese black vinegar, matured in vats for eight years to achieve deep, malty complexity with a smooth, rounded tang. A pantry...

Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...

Liupo Sichuan Chilli Powder Mala Flavour delivers the signature combination of chilli heat and tongue-tingling pepper that defines classic Sichuan cooking. This 250g jar is perfect for upgrading everyday dishes,...

Shiyuedaotian Wuchang Rice is a premium Northeast Chinese japonica rice known for its delicate fragrance and clean, slightly sticky texture. The generous 5kg pack cooks up glossy and tender, ideal...

October Paddy Zimi is a naturally dark purple-black rice with a pleasantly chewy texture and a light nutty aroma. It’s great for mixed grain bowls, comforting congee, and sweet rice...

Jinlongyu Traditional Pressed-Style Peanut Oil brings a rich, nutty aroma to everyday home cooking. Inspired by old-style country pressing, this 1.8L bottle is ideal for stir-frying, deep-frying, and flavouring your...

Create an authentic Cantonese-style hotpot at home with Taste Matters Peppery Pig Stomach & Chicken Soup Base. Each box contains two convenient sachets of rich, slow-simmered broth concentrate—the perfect foundation...

Kuai Lai Kuai Wang Dried Red Chilli Segments bring bold, aromatic heat to your kitchen. Pre-cut into short pieces, they bloom quickly in hot oil—ideal for dry-fried dishes, hot pot...

Tuxiaoyang Tomoshiraga Somen Noodles are extra-thin, Japanese-style wheat noodles that cook in just minutes for quick and comforting meals. Enjoy their smooth, delicate texture in clear soups, stir-fries, or refreshing...

Bring restaurant-style garlic aroma to your kitchen with Haidilao Steamed & Grilled Seafood Garlic Sauce. This original, non-spicy blend is ready to use—perfect for dressing oysters and scallops, tossing with...

Haidilao Kuai Shou Xiao Chu Tofu Skin is made from selected soybeans and dried into delicate sheets that stay pleasantly chewy after cooking. Slice, roll, or tear them into strips...

Liupo Extra Hot Chilli Powder brings fiery heat and robust aroma to your favourite Chinese-style dishes. This 250 g bottle of finely ground chilli is perfect for adding a clean,...

Liupo Spring Onion BBQ Dipping Seasoning brings classic Chinese street-barbecue flavour to your home grill. This 250g jar blends aromatic spring onion with savoury spices, perfect for sprinkling over cooked...

Haorenjia Handmade Beef Tallow Hot Pot Soup Base brings classic Sichuan-style flavour to your home table in one convenient 228g pouch. Rich beef tallow, chilli and aromatics are slow-cooked into...

Create authentic Hakka-style salt-baked chicken at home with Jiachubao’s seasoning mix, enhanced with aromatic Ficus hirta (five-finger root). This convenient 30 g sachet balances salt and spices to deliver that...

Totole Japanese Oden Soup Base Seasoning makes it easy to recreate comforting Japanese-style oden at home. This 750 g value pack contains five 150 g sachets that dissolve quickly to...

Add an instant burst of savoury depth to noodles, stir-fries, soups and salads with Jinyu Fried Garlic in Aromatic Oil. Each jar contains golden-brown garlic chips steeped in fragrant vegetable...