Haqile Niujin Wheat Noodles are made with high-gluten flour for an exceptionally springy, chewy bite—perfect for the classic "beef-tendon style" texture beloved in Chinese cuisine. Ideal for cold sesame-chilli salads,...
Haqile Tendon-Style Wide Noodles deliver a satisfyingly chewy, elastic bite in extra-wide ribbons that soak up sauces and spices. Perfect for tossing with chilli oil, stir-frying, hot-pot sides, or making...