Miễn phí giao Sydney cho đơn từ $59 . Đặt ngay hôm nay, giao ngày mai 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Bring restaurant-quality dim sum to your table with Fengcai Lou’s signature Black Gold Lava Custard Buns. Encased in dramatic bamboo-charcoal dough brushed with edible gold, each bun bursts with molten salted-egg custard that flows at the first bite—ready to steam straight from the freezer in minutes.
Product Highlights:
- Signature Recipe: Created by renowned dim-sum house Fengcai Lou.
- Molten Centre: Rich salted egg yolk custard delivers an irresistible sweet-savory flavour.
- Striking Appearance: Charcoal-black bun streaked with edible gold for an elegant presentation.
- Easy Preparation: Steam from frozen in 6–8 minutes for freshly made texture.
- Perfect Portion: Convenient pack of 4 buns—ideal for sharing, appetisers or late-night treats.
