Miễn phí giao Sydney cho đơn từ $59 . Đặt ngay hôm nay, giao ngày mai 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Create a comforting northeast-Chinese style hot pot at home with Taste Matters Northeastern Bone Broth Sauerkraut Soup Base. This 150g pouch blends slow-simmered pork bone stock with tangy pickled cabbage for a rich, savoury and slightly sour flavour that pairs perfectly with meats, noodles and vegetables.
Product Highlights:
- Authentic Flavour: Inspired by classic Heilongjiang and Jilin sauerkraut hot pot.
- Double-Pack Convenience: Two individual sachets inside—use one for a quick meal or both for family gatherings.
- Savory & Tangy Balance: Bone broth depth meets refreshing fermented cabbage.
- Ready in Minutes: Simply dilute with water, bring to a boil, add your favourite ingredients and enjoy.
- Pantry Staple: Shelf-stable 150 g pack keeps on hand for easy weeknight soups or winter warming pots.
