Miễn phí giao Sydney cho đơn từ $59 . Đặt ngay hôm nay, giao ngày mai 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Enjoy the café-style indulgence of Xibei’s Mongolian Cheese Bun, a fluffy golden bread round oozing with stretchy Inner Mongolian milk curd. Flash-frozen at peak freshness, this 160 g single-serve bun heats up in minutes for a gooey, protein-rich snack or light meal.
Product Highlights:
- Authentic Recipe: Inspired by traditional Inner Mongolian dairy snacks, using fresh milk curd.
- Rich & Stretchy Filling: About 12 kg of fresh milk condensed into 1 kg of “nai tofu” cheese for superior melt.
- Ready in Minutes: Oven, air-fryer, or pan-heat straight from the freezer—no thawing needed.
- High-Protein Treat: 6.2 g of protein per 100 g for satisfying energy.
- Single-Serve Convenience: Individually wrapped 160 g portion—perfect for breakfast, afternoon tea, or late-night cravings.
