Welcome Guest
s

Simple Okonomiyaki

A recipe by Thuan Sinh @its_time_to_eat

Posted on 26 Jul, 2022
Simple Okonomiyaki
INGREDIENTS
*For the batter*
 
Dashi Powder
1 sachet
Water
3/4cup
Egg
1
All purpose flour
1 cup
Potato Starch
1/4cup
Cabbage
250g
Canola Oil
For frying
*For the Topping*
 
Bulldog tonkatsu sauce
According to taste
Kewpie Mayo
According to taste
Bonito flakes
According to taste
Pickled red ginger strips
According to taste
Shallot
According to taste

METHOD
1. Make the dashi by dissolving the dashi powder in the hot water and set aside to cool completely.

2. In a large bowl, add the batter ingredients (including cooled dashi) and mix until well combined. Let it stand for 30mins in the fridge.

3. Take out the batter from the fridge and mix in the cabbage until well combined.

4. Heat a large non-stick skillet and add 2T oil. Add half of the cabbage mix (don’t press down) and spread it around into a large disc in the pan. Cover and cook on med-low heat until the bottom is golden (about 10mins). Add in more oil to the pan if necessary then flip the pancake over and cook the other side until golden (5-10mins). Slide onto a serving plate.

5. Drizzle the tonkatsu sauce on top of your okonomiyaki. Be generous and squeeze out the sauce in a tight zig zag motion. Now drizzle Kewpie mayo across the pancake, perpendicular to tonkatsu sauce. You will end up with a lattice of two sauces.

5. Garnish with red pickled ginger, bonito flakes and spring onions.

6. Repeat to make the next okonomoyaki.

Enjoy!

Serves 2

SHOP FOR INGREDIENTS

Shimaya Dashino-Moto Bonito Flavored Seasoning 50g
Shimaya Dashino-Moto Bonito Flavored Seasoning 50g
JD50738
- +
More Info
$2.90
Product of Japan
Egg 600g Dozen
Egg 600g Dozen
7732
- +
More Info
$4.80 per Dozen
s s s s s
Product of Australia
Hecham Plain Flour 1kg
Hecham Plain Flour 1kg
12028
- +
More Info
$2.90
Product of Australia
Tung Chun Potato Starch 500g
Tung Chun Potato Starch 500g
TUN0031
- +
More Info
$4.60
s s s s s
Product of Hong Kong
Cabbage Plain Half
Cabbage Plain Half
CABB PLAIN EA-HALF
- +
More Info
$9.50 per Half
Product of Australia
Rf Canola Oil 5L
Rf Canola Oil 5L
RFC13
More Info
$20.20
Product of Australia
Bull-Dog Tonkatsu Sauce 300ml
Bull-Dog Tonkatsu Sauce 300ml
EB50385
- +
More Info
$5.70
Product of Japan
Kewpie Mayonnaise 1kg
Kewpie Mayonnaise 1kg
UMK1
- +
More Info
$14.00
s s s s s
It is suitable as an addition to sushi roll fillings, as a dipping condiment for fish or seafood or as a sandwich spread. Product of Thailand
J-basket Dried Bonito Shavings 25g
J-basket Dried Bonito Shavings 25g
20251
More Info
$5.70
Product of Japan
Kido Sliced Pickled Ginger 80g
Kido Sliced Pickled Ginger 80g
YJPGK8
- +
More Info
$1.30
Kido Pickled Ginger is eaten between bites of sushi. It refreshes the palate and prepares it for the next bite. It can also be used as a garnish to improve the presentation of the dish and to bring a zest to meat and vegetables. Product of China
Shallot Bunch
Shallot Bunch
VEG SHALLOTS BN
- +
More Info
$2.60 per Bunch
Product of Australia