Recipes | Viewing Tag: cranberry

Makes 24 cookies 

Quickest method and little time to make these cookies!

1. Preheat oven to 180 degrees celsius 
2. In a medium bowl, combine flour, baking soda and salt; set aside. 
3. In a mixing bowl, cream together sugar and butter with a wooden spoon. Make sure all the mixture is smooth  
4. Stir in slightly beaten eggs and vanilla extract 
5. Add flour mixture until just mixed. Stir in white choc melts, macadamia nuts and dried cranberries.
6. Use an ice cream scooper or tablespoon to form balls or drop on a baking sheet
7. Bake in the oven for approximately 12 minutes (use a toothpick to poke the cookie and if if it comes out clean, it’s done) 
8. Remove from the oven and let cool. 

Enjoy 

Note: We like our cookies slightly salty. If you don’t, you can lessen the salt (1 tsp will suffice). We also don’t like our cookies too sweet, since you get sweetness from the choc chips, but if you prefer a sweeter cookie, you can add another ½ cup sugar

Pro tip: Break down your sugar first so there are less clumps. You can also soften your butter in the microwave for approx 45 seconds if you don't have the time.